Chocolate & Gin Street Fest – Chocolate workshops for kids hosted by local cookery writer Kathryn Hawkins
Learn how to make a melting chocolate snowman and create your own festive chocolate lolly pops. Plus make some delicious Christmas Yule log-shaped truffles. Free goody bag to take home along with your chocolate creations. All ingredients supplied.
Suitable for children 7 years and over. Price: £12 + £1.33 booking fee.
Note: All children must be accompanied by an adult.
Chocolate & Gin Street Fest
Chocolate Dinner – Café Tabou, St John’s Place, Perth
Wednesday 15th November
Enjoy a wonderful menu specially prepared by chef Michalak using the finest local produce and top quality chocolate and complemented by a selection of stunning wines.
£60 per person
A non-refundable deposit is payable on booking
To book call 01738 446698